coconut cupcakes are yummy
Monday, May 5, 2008 at 05:42PM today is my mother's birthday. and also her mother's birthday.
can you imagine!? my mother was born on her mother's 23rd birthday. what a gift.
coconut cake is their favorite. (convenient that they have the same favorite, isn't it?) i've been making the same coconut cake recipe for a few years now, and though i love the cake, i wasn't crazy about the seven-minute-frosting. so today i tried something new: a coconut-cream cheese frosting. it's a bit thinner than i had imagined - not thin enough to be a glaze, but a wee bit thinner than a traditional frosting - but it's creamy and shiny and absolutely delicious. d.e.l.i.c.i.o.u.s.
i'll tell you how i made it. but only if you promise not to say a single word about my arteries. it's frosting, after all. and it's two birthdays rolled into one. ok? ok.
coconut-cream cheese frosting - makes more than enough to frost 18 cupcakes
(adapted from this recipe)
1 8-ounce block of cream cheese, at room temperature
1/2 stick unsalted butter, at room temperature
1.5-2 cups confectioners sugar
1/4 cup unsweetened coconut milk
1/2 teaspoon vanilla
beat the cream cheese and butter together until smooth.
add all but 1/2 cup of the confectioners sugar and beat until smooth.
add the coconut milk and vanilla and the remaining confectioners sugar.
beat until smooth. (there's a pattern here, you see?)
frost the cupcakes, trying not to eat as much of the frosting as i did along the way.
and enjoy.
happy birthday mom and gramz. i'm proud (and also feeling pretty lucky) to be your daughter and granddaughter. i'm wishing you love and joy - and most of all, peace - in the coming year.


Reader Comments (14)
happy birthday to your mom and grandmother!
BTW - come and see my new giveaway...
(btw: GREAT cupcakes!!)
even though you didn't hatch on my bday, you are still the best daughter in the world!!
i love you....and the comments are so wonderful.thank you too, blogger community.m